VTG LOT 5: 1940 CULINARY ARTS INSTITUTE Cookbooks~ PIES~POULTRY~MEAT~CAKE~DAIRY
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Lot of 5 Vintage Cookbooks, copyright 1940 by the CULINARY ARTS INSTITUTE:
All edited by Ruth Berolzheimer, Director, Culinary Arts Institute Copyright 1940 by Consolidated Book Publishers, Inc, Chicago, Illinois
Printed in USA
Please see all photos and make an offer!
"250 Superb Pies and Pastries" - in good shape
"250 Classic Cake Recipes" - cover has become detached from staples
"300 Tasty, Healthful Dairy Dishes" - in good shape
"250 Ways to Prepare Poultry and Game Birds" - in good shape
"250 Ways to Prepare Meat" - peeling cover, otherwise ok
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