The Dumpling Cookbook Chinese Food Asian Cooking World Recipes Vintage
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2 Chinese recipe books
It's not easy being perfect when you're vintage...
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1) "Like a good actor, a filled dumpling can play almost any role"...
The Dumpling Cookbook
By Maria Polushkin
Classic 1970s cookbook with whimsical illustrations by Pat Hansen
Dropped dumplings, filled dumplings and fritters are the main categories chosen by the author, but there are also sauce recipes
Includes recipes for blackberry dumplings, Konisberger Klops, meatloaf dumplings, egg rolls, empanadas, mushroom fritters and more
Published by Workman Publishing Company
Published 1977
Softcover
200 pages
~ CONDITION:
Nice pre-owned
Wear to cover and aging on pages
A few tiny spots on pages near end (one shown in last photo)
2) The Thousand Recipe Chinese Cookbook
By Gloria Bey Miller
Line illustrations by Earl Thollander
Includes recipes for Cold Roast Duck with Pickled Vegetables, Pork and Fuzzy Melon Soup and Sweet Peanut Soup
Published by Weathervane Books
Published 1966
Hardcover with dust jacket
926 pages
~ CONDITION:
Nice pre-owned
Wear/tear to dust jacket
Aging on pages
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