Cooking The Russian Way By Musia Soper 1961 Hardcover

Explore traditional Russian cuisine with this 1961 classic by Musia Soper. This hardcover book offers authentic recipes, ranging from appetizers to desserts. • Hardcover with 235 pages • Printed in Czechoslovakia • Published by Spring Books, London • Includes index and useful facts section Pages show yellowing and minor foxing, typical of age. S2