The Chez Eddy Living‎ Heart Cookbook Hardcover 1st Edition Very Good Condition

Delve into the world of heart-healthy eating with the "Chez Eddy Living Heart Cookbook." Crafted by the staff of Chez Eddy Restaurant and Antonio M. Gotto Jr., this first edition hardcover is a treasure trove of recipes tailored to meet various health needs, including low salt, cholesterol, fat, and sugar-free options for diabetic diets. Published by Prentice Hall PTR in 1991, this comprehensive guide is not just a cookbook but a journey to nourishing your body without compromising on taste. Spanning 304 pages and weighing in at 36.9 ounces, this English language culinary resource is adorned with illustrations that guide you through each dish. Its robust collection of recipes, complemented by cooking genre expertise, makes it an indispensable addition to any health-conscious food enthusiast's library. Whether you're managing weight or specific health conditions, this book offers a diverse range of dishes to enjoy.